Loaded
$68.00
Bold, robust, and full of character, it’s crafted using traditional methods to deliver intense notes of cooked agave, citrus, and warm spice.
PRODUCTION DETAILS
NOM: 1465;
AGAVE TYPE: Tequilana Weber
AGAVE REGION: Jalisco (Los Altos)
REGION: Jalisco (Los Altos Southern)
COOKING: Stone/Brick Ovens
EXTRACTION: Roller Mill
WATER SOURCE: Deep well water
FERMENTATION: Stainless steel tanks, 100% agave, Classical music, Open-air fermentation, Champagne Yeast,
DISTILLATION: 2x distilled
STILL: Copper Pot